fermentation

fermentation

Giving unused food a valuable new life through fermentation

Simon CockingJuly 18, 2024

New innovative fermentation project brings new hope for the future of sustainable food Bacteria that turn waste and leftovers into edible raw materials...

Tech NewsBusinessCutting EdgeFuture TrendsInnovationIreland

Sandor Katz

Sandor Katz’s Fermentation Journeys Recipes, Techniques, and Traditions from around the World, reviewed

Simon CockingNovember 2, 2021

We look at this globe trotting guide to fermentation by Sandor Katz, published by Chelsea Green. See more about the book here. Sandor Katz’s Fermentation J...

Book ReviewsBooksBusinessCutting EdgeFuture TrendsInnovationIrelandReviewsTech News

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